Skip to main content

Search This Blog

Food And Beverages

Food and beverage service || best tips regarding food and beverage|| hospitality management notes|| food and beverage service skills|| types of services in food and beverage||

Posts

Showing posts from April, 2021

What is general service Procedure During Lunch or Dinner

Get link
Facebook
X
Pinterest
Email
Other Apps

WHAT IS SERVICE PROCEDURE OF TABLE D'HÔTE MENU ??

Get link
Facebook
X
Pinterest
Email
Other Apps

What to do and don't during the service to the guest??? Guest ko service krte samayकिन किन बातों का ख्याल रखना चाहिए??

Get link
Facebook
X
Pinterest
Email
Other Apps

What is the Service procedure or Rules to be observed while Service the guest in big hotels??

Get link
Facebook
X
Pinterest
Email
Other Apps

Various types of menu used in the hotels????

Get link
Facebook
X
Pinterest
Email
Other Apps

Newer Posts Older Posts Home

Powered by Blogger

Theme images by Anna Williams

AllaboutFandB

Archive

May 20221
March 20221
February 20222
July 20211
June 20212
April 20215
March 20217
January 20211
December 20203
November 202015

Labels

13 course menu1
13 french classical menu2
17 course menu1
17 French classical menu1
Ala carte menu1
American service1
appetizers1
apprentice1
assistant steward1
banquet manager1

Show more Show less

Report Abuse